Chicken & Dumpling Casserole Recipe

Recipe By Taste Of Home

This savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy poured over them. The basil adds just the right touch of flavor and makes the whole house smell so good while this dish cooks. Sue Mackey, Galesburg, Illinois.

3.9
10 Rating -
Rate
Non Vegdiet
10minstotal
30minsPrep
40minsCook
10m.total
30m.Prep
40m.Cook
Chicken & Dumpling Casserole
plan
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ingredients serve

Ingredients for Chicken & Dumpling Casserole Recipe

  • 0.06 cup Chopped Onion
  • 0.06 cup Chopped Celery
  • 0.03 cup Butter, Cubed
  • 1/4 Garlic Cloves, Minced
  • 0.06 cup All purpose flour
  • 1/4 teaspoon Sugar
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Dried Basil
  • 0.06 teaspoon Pepper
  • 1/2 cup Chicken Broth
  • 0.13 Package frozen green peas
  • 1/2 cup Cubed cooked chicken
  • As required Dumplings
  • 1/4 cup Biscuit/baking mix
  • 1/4 teaspoon Dried Basil
  • 0.08 cup 2 milk
Nutrition
value
286
calories per serving
15 g Fat32 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    32g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    32g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    2mg
  • Vitamin A
    125mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    271mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home