Chicken do payaza Recipe

Recipe By Better Butter

This is a recipe of a delicious chicken curry with the onions used twice, hence the name do pyaza, to be served with rice or roti.

3.5
13 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Chicken do payaza
plan
Bookmark

ingredients serve

Ingredients for Chicken do payaza Recipe

  • 100 gram Chiekn
  • 1/4 cup chopped onion
  • 1/4 cup fried sliced onion
  • As required Salt
  • 0.13 cup curd th
  • 1 teaspoon ginger garlic paste
  • 1/2 teaspoon Red chilly powder
  • 1/4 teaspoon Kashmiri red chilly powder
  • 1/2 teaspoon garam masala powder
  • As required refined oil
Nutrition
value
50
calories per serving
< 1 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    3mg
  • Vitamin A
    575mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter