Chicken Dilbahar is a flavorful and aromatic Indian dish made with succulent chicken pieces cooked in a rich and creamy gravy. The dish gets its name from the combination of spices and herbs used, which create a delightful blend of flavors. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices, then cooked in a tomato-based gravy with a touch of cream. This dish is perfect for special occasions or when you want to impress your guests with a delicious and fragrant chicken dish.