Chicken Curry With Coconut Milk Recipe

Recipe By Skinny Taste

Great over basmati rice for a complete meal (also great with naan or cauliflower rice to keep the carbs low or whole30 compliant).

4.4
29 Rating -
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Non Vegdiet
45minstotal
45m.total
Chicken Curry With Coconut Milk
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ingredients serve

Ingredients for Chicken Curry With Coconut Milk Recipe

  • 0.08 tablespoon olive oil
  • 0.08 teaspoon roasted cumin
  • 1/4 teaspoon garam masala
  • 0.33 teaspoon curry powder
  • 0.08 onion, minced
  • 0.83 cloves garlic, minced
  • 0.17 large tomato, chopped
  • 0.33 tablespoon fresh cilantro, chopped
  • 0.08 cup light coconut milk
  • 0.11 cup Water
  • 1.33 ounce 1 large potato, peeled and diced small
  • 1 skinless chicken thighs
  • As required kosher salt
Nutrition
value
118
calories per serving
7 g Fat2 g Protein12 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    5g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    1mg
  • Vitamin A
    2517mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    2mg
  • Phosphorus
    39mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste