Chicken Chorizo Posole Recipe
Recipe By Taste Of Home
“I first tasted posole while visiting a friend in Santa Fe. It was a revelation! I have since been experimenting with many versions, and this one has become a much-loved tradition for my family. The leftovers are fantastic!"—Jennifer Beckman, Falls Church, Virginia.
4.2
14 Rating -
Rate
Non Vegdiet
20minstotal
40minsPrep
40minsCook
20m.total
40m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Chorizo Posole Recipe
- 0.11 pound Tomatillos, husked and cut in half
- 0.11 Large onion, quartered
- 0.22 Jalapeno peppers, halved and seeded
- 0.44 Garlic cloves, peeled
- 0.44 cup Water
- 0.11 cup Reduced Sodium Chicken Broth
- 0.11 Whole garlic bulb, loose paper removed, cut in half crosswise
- 0.56 Whole cloves
- 0.22 Bay leaves
- 0.22 Boneless skinless chicken breast halves
- 0.11 pound Uncooked chorizo or bulk spicy pork sausage
- 0.22 can Hominy, rinsed and drained
- 0.33 teaspoon Lime juice, divided
- 0.11 teaspoon Dried oregano
- 0.11 teaspoon Ground Cumin
- 0.06 teaspoon Salt, divided
- 0.11 cup Minced fresh cilantro, divided
- As required Salsa
- 0.11 Medium mango, peeled and cubed
- 0.11 Medium ripe avocado, peeled and cubed
- 0.56 Radishes, chopped
- As required Garnish
- 0.67 cup Tortilla Chips
Nutrition
value
value
134
calories per serving
7 g Fat7 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein7g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein7g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium91mg
- Iron2mg
- Vitamin A762mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese3mg
- Phosphorus76mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home