Chicken Chimichangas Recipe
Recipe By Sweet and Savory Meals
Chicken chimichangas are hearty, meaty, crispy on the outside and juicy on the inside Made with shredded chicken, refried beans, spices and salsa, it can be either baked or fried.
4.9
26 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
15minsCook
1hr total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Chimichangas Recipe
- 1/2 cup Cooked Shredded Chicken
- 0.17 tablespoon Canola oil
- 0.17 Small Yellow Onion
- 1/2 Cloves Garlic
- 0.17 tablespoon Lime juice
- 0.08 cup Tomato Sauce
- 1/25 cup Chicken Broth
- 0.17 teaspoon Chili powder
- 0.08 teaspoon Cumin
- 0.08 teaspoon Smoked paprika
- 1/25 teaspoon Ground Oregano
- 0.08 cup Salsa
- 1/25 cup Cream cheese
- 0.33 cup Refried Beans
- 1 Burrito size flour tortillas
- 0.33 cup Shredded mexican cheese blend
- As required Guacamole
- As required Salsa
- As required Sour cream
Nutrition
value
value
254
calories per serving
17 g Fat18 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein18g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein18g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium58mg
- Iron2mg
- Vitamin A330mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium45mg
- Manganese1mg
- Phosphorus173mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sweet and Savory Meals