Chicken Chettinadu Recipe
Recipe By Bawarchi
Chicken Chettinadu is a delicious Indian recipe served as a Side-Dish.
3.7
17 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Chettinadu Recipe
- As required Part A
- 1/4 kilogram chicken, 3 inch cubes
- 62.50 gram chopped onion
- 6.25 gram shredded ginger
- 6.25 gram shredded garlic
- 1 green chillies
- 1/2 small dry red chillies
- 1 teaspoon Ghee
- 1/2 cup Water
- As required Part B
- 1/2 teaspoon Black pepper
- 1/2 teaspoon green cardamom
- 1/4 stick small cinnamon
- 1 small bay leaf
- As required Part C
- 1/4 teaspoon coriander powder
- 1/4 teaspoon madras curry powder
- 1/2 tablespoon Salt
- As required Part D
- 1/2 teaspoon tamarind paste
- 1/4 bunch small fresh curry leaves
Nutrition
value
value
610
calories per serving
36 g Fat49 g Protein29 g Carbs20 g FiberOther
Current Totals
- Fat36g
- Protein49g
- Carbs29g
- Fiber20g
MacroNutrients
- Carbs29g
- Protein49g
- Fiber20g
Fats
- Fat36g
Vitamins & Minerals
- Calcium377mg
- Iron8mg
- Vitamin A506mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium130mg
- Manganese6mg
- Phosphorus519mg
- Selenium51mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi