Chicken Cannelloni

Chicken Cannelloni Recipe

3.7
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About Chicken Cannelloni Recipe:

I entered this recipe in a contest sponsored by a local radio station years ago, and it won Grand Prize! It's a unique takeoff on cannelloni because you are stuffing chicken breasts instead of the usual pasta tubes. Barbara Nowakowski, North Tonawanda, New York.

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  • 5 mins
  • 19 Ingredients
Ingredients
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Ingredients for Chicken Cannelloni Recipe

  • 1/4 Small onion, sliced
  • 1/4 Small green pepper, chopped
  • 1/4 Small red pepper
  • 1/4 Garlic Clove, Minced
  • 0.13 cup Thinly sliced celery
  • 0.13 cup Sliced Mushrooms
  • 1/4 tablespoon Vegetable Oil
  • 1/4 can Tomato paste
  • 1/4 cup Canned diced tomatoes
  • 1/2 teaspoon Italian Seasoning, Divided
  • 1/4 teaspoon Sugar
  • 1.50 Boneless skinless chicken breast halves
  • 1/4 cup Ricotta Cheese
  • 0.13 cup Thinly Sliced Green Onions
  • 0.08 cup Grated Parmesan Cheese
  • 0.06 cup Minced Fresh Parsley
  • 0.06 teaspoon Pepper
  • 0.13 cup Mozzarella Cheese
  • As required Cooked pasta, optional
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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