Chicken Cafreal Recipe

Recipe By BonGong

Traditional, tangy goan green fried chicken served with wheat bread (poey). A dry version can also be served as an appetizer.

4.3
30 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr 30minsCook
4hr 30m.total
4hr 30m.Cook
Chicken Cafreal
plan
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ingredients serve

Ingredients for Chicken Cafreal Recipe

  • 0.17 kilogram Chicken
  • 0.33 inch Ginger
  • 1.33 Cloves of garlic
  • 0.83 Green chilies
  • 0.17 teaspoon Turmeric
  • 0.08 teaspoon Pepper seeds
  • 0.83 Cloves
  • 0.17 cup Green coriander
  • 0.08 tablespoon Poppy seeds
  • 0.33 Lemons
  • 1/2 Onions
  • 10 milliliter Rum
  • 5 milliliter Vinegar
  • 1.33-1.67 Cashew nuts
  • 0.17 tablespoon Tamarind
  • 0.08 tablespoon Cumin seeds
  • 0.08 tablespoon Sugar
  • 0.17 tablespoon Garam masala powder
  • 0.17 Capsicum or green pepper
  • As required Salt
  • As required Water
Nutrition
value
447
calories per serving
26 g Fat34 g Protein13 g Carbs7 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    34g
  • Carbs
    13g
  • Fiber
    7g

MacroNutrients

  • Carbs
    13g
  • Protein
    34g
  • Fiber
    7g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    5mg
  • Vitamin A
    973mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    7mg
  • Phosphorus
    388mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By BonGong