Chicken Biryani Recipe
Recipe By Indian Healthy Recipes
Aromatic, delicious and spicy one pot chicken biryani made with basmati rice, spices, chicken and herbs. This is a beginners recipe and can be made with ease. Serve chicken biryani with raita or salan (gravy).
5
31 Rating -
Rate
Non Vegdiet
1hr 25minstotal
1hr Prep
25minsCook
1hr 25m.total
1hr Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Biryani Recipe
- 0.13 kilogram Chicken
- 3/4 tablespoon Plain yogurt
- 0.69 tablespoon Ginger garlic paste
- 0.13 teaspoon Salt
- 0.06 teaspoon Turmeric
- 0.13-1/4 teaspoon Red chilli powder
- 0.13-1/4 tablespoon Garam Masala
- 1/4 tablespoon Lemon juice
- 1/4 Bay leaf
- 1 Green cardamoms
- 1.50 Cloves
- 1/4 inch Cinnamon
- 1/4 Star anise
- 0.19 teaspoon Shahi jeera
- 1/4 Strand mace
- 1/2 cup Basmati rice
- 1/2 tablespoon Ghee or oil
- 1/4 Large onion sliced thinly
- 0.06-0.13 cup Mint leaves chopped fine
- 1/4 Green chili
- 0.06 cup Plain yogurt
- 0.06-0.13 teaspoon Red chili powder
- 1/4 teaspoon Garam Masala
- 3/4 cup Water
- 0.19 teaspoon Salt
- 1/2 tablespoon Fried onions
Nutrition
value
value
772
calories per serving
27 g Fat35 g Protein97 g Carbs13 g FiberOther
Current Totals
- Fat27g
- Protein35g
- Carbs97g
- Fiber13g
MacroNutrients
- Carbs97g
- Protein35g
- Fiber13g
Fats
- Fat27g
Vitamins & Minerals
- Calcium202mg
- Iron6mg
- Vitamin A288mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium142mg
- Manganese8mg
- Phosphorus396mg
- Selenium31mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Indian Healthy Recipes