Chicken Baked Over Mushroom Dressing Recipe
Recipe By EatingWell
Roasting a chicken on top of a three-mushroom stuffing keeps it moist and juicy. This is a comfy treat any winter night.
4.3
29 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Baked Over Mushroom Dressing Recipe
- 1.13 pound 1 chicken
- 1/4 tablespoon Fresh thyme leaves
- 0.38 teaspoon Freshly ground pepper, divided
- 1/4 teaspoon Salt, Divided
- 3/4 part Large leeks, white and light green only, thinly sliced
- 1 teaspoon Extra virgin olive oil
- 1/4 Large red bell pepper, chopped
- 3/4 cup Sliced Cremini Mushrooms
- 1/2 cup Chopped portobello mushroom caps, , gills removed if desired
- 1/2 cup Sliced shiitake mushroom caps
- 1/4 tablespoon Chopped Fresh Rosemary
- 1/4 tablespoon Chopped Fresh Sage
- 1.25 cup Stale whole wheat bread cubes
Nutrition
value
value
1982
calories per serving
82 g Fat130 g Protein178 g Carbs42 g FiberOther
Current Totals
- Fat82g
- Protein130g
- Carbs178g
- Fiber42g
MacroNutrients
- Carbs178g
- Protein130g
- Fiber42g
Fats
- Fat82g
Vitamins & Minerals
- Calcium302mg
- Iron24mg
- Vitamin A152mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B335mg
- Vitamin B63mg
- Vitamin B9142mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E5mg
- Copper6mcg
- Magnesium327mg
- Manganese3mg
- Phosphorus1776mg
- Selenium96mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell