Chicken Bacon And Mushroom Stew Recipe
Recipe By Taste
This warming winter dish is inspired by the wine-enriched stews of france.
4.4
17 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Bacon And Mushroom Stew Recipe
- 1/4 tablespoon Olive oil
- 175 gram Chicken thigh fillets, excess fat trimmed, quartered
- 3/4 Bacon rashers, rind removed, coarsely chopped
- 50 gram Button mushrooms, halved
- 1/2 Garlic Cloves, Crushed
- 10 gram Plain flour
- 93.75 milliliter Massel chicken style liquid stock
- 62.50 milliliter White wine
- 1/2 teaspoon Chopped Fresh Thyme
- 0.06 cup Chopped fresh continental parsley
- 75 gram Dried risoni pasta
- 57.50 gram Frozen peas
Nutrition
value
value
901
calories per serving
43 g Fat66 g Protein75 g Carbs9 g FiberOther
Current Totals
- Fat43g
- Protein66g
- Carbs75g
- Fiber9g
MacroNutrients
- Carbs75g
- Protein66g
- Fiber9g
Fats
- Fat43g
Vitamins & Minerals
- Calcium164mg
- Iron9mg
- Vitamin A329mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B61mg
- Vitamin B985mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium154mg
- Manganese2mg
- Phosphorus738mg
- Selenium53mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste