Chicken Apricot Curry Recipe

Recipe By Bawarchi

Chicken apricot curry is a delicious Indian recipe served as a Curries.

3.8
25 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Chicken Apricot Curry
plan
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ingredients serve

Ingredients for Chicken Apricot Curry Recipe

  • 0.38 kilogram chicken, skinned, cut into serving pieces
  • 1/2 onions, chopped
  • 1/4 tablespoon garam masala powder
  • 1/4 teaspoon chilli powder
  • 1/4 teaspoon turmeric powder
  • 0.13 teaspoon ginger garlic paste
  • 2.50 dried apricots soaked in water, seeded, drained
  • 1/4 cup coconut milk
  • 1/4 tablespoon Flour
  • 1/4 tablespoon Lemon juice
  • 1/4 tablespoon brown sugar or caramel sauce
  • 3/4 tablespoon cream
  • 0.19 liter chicken stock, made by boiling skins and bones
Nutrition
value
1035
calories per serving
72 g Fat75 g Protein20 g Carbs5 g FiberOther

Current Totals

  • Fat
    72g
  • Protein
    75g
  • Carbs
    20g
  • Fiber
    5g

MacroNutrients

  • Carbs
    20g
  • Protein
    75g
  • Fiber
    5g

Fats

  • Fat
    72g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    6mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    23mg
  • Vitamin B6
    2mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    120mg
  • Manganese
    < 1mg
  • Phosphorus
    810mg
  • Selenium
    75mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi