Chicken And White Bean Stew Recipe
Recipe By Better Homes and Gardens
This slow cooked stew recipe is similar to a southwestern white chili. The refrigerated alfredo sauce gives it a creamy texture.
4.8
25 Rating -
Rate
Non Vegdiet
4hr 35minstotal
35minsPrep
4hr Cook
4hr 35m.total
35m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And White Bean Stew Recipe
- 1/4 pound Skinless, boneless chicken thighs
- 1/4 teaspoon Ground cumin
- 1/100 teaspoon Ground black pepper
- 0.13 tablespoon Olive oil
- 1.25 ounce 2 packages refrigerated light alfredo sauce
- 1.88 ounce 1 can great northern or white kidney beans, rinsed and drained
- 0.13 cup Reduced sodium chicken broth
- 0.06 cup Chopped red onion
- 1/2 ounce 1 can diced green chile peppers, undrained
- 1/2 Cloves garlic, minced
- 0.03 cup Shredded sharp cheddar cheese or monterey jack cheese
- As required Fresh parsley leaves
Nutrition
value
value
437
calories per serving
20 g Fat36 g Protein28 g Carbs11 g FiberOther
Current Totals
- Fat20g
- Protein36g
- Carbs28g
- Fiber11g
MacroNutrients
- Carbs28g
- Protein36g
- Fiber11g
Fats
- Fat20g
Vitamins & Minerals
- Calcium119mg
- Iron5mg
- Vitamin A117mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9203mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium133mg
- Manganese2mg
- Phosphorus453mg
- Selenium35mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens