Chicken And Peppery Dumplings Recipe
Recipe By Betty Crocker
From betty's soul food collection leftover chicken goes right into five-star status when you stir it into a hearty soup along with scrumptious dumplings and veggies.
3.6
20 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Peppery Dumplings Recipe
- 0.38 cup Milk
- 0.19 cup Frozen sweet peas
- 0.19 cup Frozen sliced or diced carrots
- 1/4 cup Cut up cooked chicken
- 1/4 can Condensed cream of chicken and mushroom soup
- 1/4 cup Original bisquicktm mix
- 0.08 cup Milk
- 0.13 teaspoon Pepper
- As required Chopped fresh parsley, if desired
Nutrition
value
value
234
calories per serving
13 g Fat13 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat13g
- Protein13g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein13g
- Fiber3g
Fats
- Fat13g
Vitamins & Minerals
- Calcium168mg
- Iron1mg
- Vitamin A807mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus194mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker