Chicken And Noodles Recipe

Recipe By Girl Gone Gourmet

This chicken and noodles recipe is inspired by amish chicken and noodles but more dressed up and easy to make with rotisserie chicken. Thick egg noodles are coated in a velvety cream sauce and tossed with shredded chicken. Its a 30-ish minute dinner that will warm you up on a cold night.

4.1
11 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Chicken And Noodles
plan
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ingredients serve

Ingredients for Chicken And Noodles Recipe

  • 2 ounce Thick egg noodles
  • 1/2 tablespoon Unsalted butter
  • 1/2 Large cloves of garlic, chopped
  • 1/2 tablespoon All purpose flour
  • 0.13 teaspoon Up to kosher salt
  • 0.38 cup Chicken stock
  • 0.13 cup Heavy cream
  • 4 ounce Shredded rotisserie chicken
  • 1/2 tablespoon Fresh parsley, plus more for garnish
  • As required Ground black pepper, to taste
Nutrition
value
555
calories per serving
25 g Fat35 g Protein47 g Carbs2 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    35g
  • Carbs
    47g
  • Fiber
    2g

MacroNutrients

  • Carbs
    47g
  • Protein
    35g
  • Fiber
    2g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    3mg
  • Vitamin A
    186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    1mg
  • Phosphorus
    414mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet