Chicken And Cheese Tortellini Soup Recipe
Recipe By Betty Crocker
Add vegetables to this no-fuss chicken and pasta soup ready in just 35 minutes a hearty delightful meal.
4
28 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Cheese Tortellini Soup Recipe
- 1 Boneless, skinless chicken breast halves
- 1/2 Medium carrot, sliced
- 1-1.50 Medium green onions, sliced
- 1/4 cup Cubed parsnip
- 1.50 cup Chicken
- 1/2 teaspoon Chopped fresh or 1/4 teaspoon dried marjoram leaves
- 1.50 ounce Uncooked refrigerated or frozen cheese filled tortellini
- 1 tablespoon Grated parmesan cheese
Nutrition
value
value
585
calories per serving
17 g Fat67 g Protein36 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein67g
- Carbs36g
- Fiber5g
MacroNutrients
- Carbs36g
- Protein67g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium430mg
- Iron4mg
- Vitamin A1096mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B9124mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus620mg
- Selenium61mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker