Chicken Alfredo Veggie Pizza Recipe

Recipe By Taste Of Home

“I created this pizza myself, and it’s become one of our favorites! The vegetables' bright colors make it very appealing. ” Nancy Lindsay — New Market, Iowa.

3.6
29 Rating -
Rate
Non Vegdiet
10minstotal
45minsPrep
25minsCook
10m.total
45m.Prep
25m.Cook
Chicken Alfredo Veggie Pizza
plan
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ingredients serve

Ingredients for Chicken Alfredo Veggie Pizza Recipe

  • 0.13 Package Active Dry Yeast
  • 0.13 cup Warm water
  • 0.13 tablespoon Canola oil
  • 1/4 teaspoon Sugar
  • 0.09 teaspoon Salt, divided
  • 0.06 teaspoon Garlic herb seasoning blend
  • 0.06 cup Whole Wheat Flour
  • 0.28 cup 2 1/2 bread flour
  • 0.13 tablespoon Cornmeal
  • 1/2 teaspoon All purpose flour
  • 0.16 cup 2 milk
  • 0.19 cup Cubed cooked chicken breast
  • 0.13 cup Fresh baby spinach
  • 1/25 cup Shredded Parmesan Cheese
  • dash White Pepper
  • 0.13 cup Sliced fresh mushrooms
  • 0.13 Plum tomato, seeded and chopped
  • 0.13 Small onion, diced
  • 0.06 cup Chopped Green Pepper
  • 0.03 cup Sliced ripe olives
  • 0.13 cup Shredded Part Skim Mozzarella Cheese
  • 0.06 cup Shredded colby monterey jack cheese
Nutrition
value
230
calories per serving
10 g Fat16 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    16g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    222mg
  • Iron
    2mg
  • Vitamin A
    823mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    30mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    221mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home