Chicken alfredo pizza with homemade pumpkin crust Recipe

Recipe By Better Butter

And you will never recognize pumpkin in your pizza at all!.

3.6
30 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Chicken alfredo pizza with homemade pumpkin crust
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ingredients serve

Ingredients for Chicken alfredo pizza with homemade pumpkin crust Recipe

  • 3/4 cup For the pumpkin dough/ crust: All purpose flour
  • 1/4 teaspoon Baking powder
  • 0.03 teaspoon Baking soda
  • 1/4 cup pumpkin Puree
  • 0.13 cup Greek yogurt
  • 0.06 cup olive Oil
  • 1/4 pinch Sugar
  • 1/4 teaspoon Salt
  • 1/4 cup For the Topping: Alfredo Sauce
  • 1/4 cup Shredded Mozzarella
  • 0.13 cup Precooked Shredded Chicken
  • 0.06 cup Red onion rings
  • 1/4 teaspoon Italian herbs
  • 1/4 flakes Chili tsp
  • 1/4 tablespoon Chopped Parsley
Nutrition
value
249
calories per serving
20 g Fat6 g Protein12 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    6g
  • Carbs
    12g
  • Fiber
    5g

MacroNutrients

  • Carbs
    12g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    2mg
  • Vitamin A
    382mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter