Chicken Adobo Recipe
Recipe By Vah Reh Vah
Adobo is the name of a popular dish and cooking process in philippine cuisine that involves meat, seafood, or vegetables marinated in a sauce of vinegar, soy sauce, garlic, browned in oil, and simmered in the marinade.
4.9
11 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Adobo Recipe
- 0.06 cup Garlic
- 1/2 No.s Bay leaf
- 1/2 tablespoon Soya sauce
- 1/2 tablespoon Rice vinegar
- 1/2 tablespoon Pepper powder
- 2 Garlic Cloves
- 187.50 gram Chicken
- 1/2 tablespoon Oil
Nutrition
value
value
512
calories per serving
36 g Fat38 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat36g
- Protein38g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein38g
- Fiber5g
Fats
- Fat36g
Vitamins & Minerals
- Calcium96mg
- Iron4mg
- Vitamin A30mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese4mg
- Phosphorus410mg
- Selenium37mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah