Chettinadu Chicken Fry Recipe

Recipe By Bawarchi

Chettinadu Chicken Fry is a delicious Indian recipe served as a Side-Dish.

3.6
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Chettinadu Chicken Fry
plan
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ingredients serve

Ingredients for Chettinadu Chicken Fry Recipe

  • 0.13 kilogram Chicken cleaned and cut into small pieces
  • 1/4 tablespoon Mustard seeds
  • 1/4 tablespoon Urad dal
  • 1/2 Red chillies
  • 1/4 tablespoon Cinnamon seeds
  • 1/2 Onions big, finely chopped
  • 0.13 tablespoon Turmeric powder
  • 1/2 tablespoon Chilli Powder
Nutrition
value
320
calories per serving
18 g Fat25 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    25g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    25g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    3mg
  • Vitamin A
    94mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    288mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi