Chettinad Mushroom Masala

Chettinad Mushroom Masala Recipe

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About Chettinad Mushroom Masala Recipe:

Recipe for chettinad style mushroom masala made with home ground spice paste. Spicy chettinad mushroom masala recipe.

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  • 50 mins
  • 20 Ingredients
Ingredients
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Ingredients for Chettinad Mushroom Masala Recipe

  • 1/2 tablespoon Peanut oil
  • 0.13 teaspoon Fennel seeds
  • 1/4 cup Onion, Finely Chopped
  • 1/4 teaspoon Salt
  • 1/2 sprig Curry leaves
  • 0.13 cup Chopped Tomatoes
  • 1/4 teaspoon Red chilli powder
  • 0.38 teaspoon Coriander powder
  • 0.13 teaspoon Turmeric powder
  • 0.13 teaspoon Pepper powder
  • 50 gram Button mushroom
  • 3/4 sprig Coriander leaves, chopped
  • 1.50 Cloves Garlic
  • 0.13 inch Ginger
  • 0.06 inch Cinnamon
  • 1/2 Cloves
  • 1/4 2 cardamom
  • 1/4 piece Small kalpasi
  • 1/4 piece Small star anise
  • 0.08 cup Fresh shredded coconut
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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