Name: Chettinad Mushroom Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

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Chettinad mushroom curry is a delicious Indian recipe served as a Curries.

How to make Chettinad Mushroom Curry Recipe

Pavithra

Crawler

Indian

<p>Chettinad mushroom curry is a delicious Indian recipe served as a Curries.</p>

washed and diced mushrooms

whole dry Kashmiri red chillies

black peppercorns

poppy seeds

chana dal

tamarind paste

curry leaves

Asafoetida

turmeric powder

Salt

Dry roast red chilli, black peppercorn, poppy seeds, and chana dal until they are golden brown in colour. Allow to cool. 

step 1

 Blend them together in a mixer till smooth. 

step 2

 Heat oil in a deep pan, and add asafoetida, turmeric, curry leaves, mushrooms, and salt. 

step 3

 Cook the mushrooms on a medium flame till they become soft. 

step 4

step 5

 Dissolve the tamarind paste into 1/2 cup of water. Add the tamarind water. 

step 6

step 7

step 8

Bawarchi