Chettinad Egg Curry

Chettinad Egg Curry Recipe

4.3
30 Rating

Share

About Chettinad Egg Curry Recipe:

Like all chettinad curries that i had tried, chettinad egg curry tastes great Here is a traditional recipe to make egg curry in chettinad style.

... Read More
  • 45 mins
  • 17 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Chettinad Egg Curry Recipe

  • 1.25-1.50 Eggs
  • 1.50 tablespoon Vegetable Oil
  • 1/4 teaspoon Mustard seeds
  • 1/2 teaspoon Cumin seeds
  • 2.50-3 Curry leaves
  • 1/4 cup Onion
  • 1/2 teaspoon Ginger garlic paste
  • 0.13 cup Tomato puree
  • 1/2 teaspoon Coriander powder
  • 0.13 teaspoon Turmeric powder
  • 1/2 teaspoon Kashmiri red chilli powder
  • As required Salt
  • 1/2 teaspoon Lemon juice
  • 1/4 teaspoon Oil
  • 1/4 teaspoon Fennel Seed
  • 1/4 cup Grated coconut
  • 1-1.25 Kashmiri dry red chilli
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

;