Chettinad Chicken Recipe
Recipe By Kannamma Cooks
Recipe for spicy chettinad chicken masala (dry recipe).
5
27 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chettinad Chicken Recipe
- 1.67 gundu chillies
- 3.33 Cloves Garlic
- 0.67 teaspoon Black pepper
- 0.33 teaspoon Coriander seeds
- 0.33 teaspoon Fennel seeds
- 0.33 teaspoon Cumin seeds
- 0.67 tablespoon Indian sesame oil
- pinch A big kalpasi
- 0.17 inch Cinnamon
- 1.67 sprig Curry leaves
- 1/2 cup Indian shallots, chopped
- 0.33 teaspoon Salt
- 0.17 teaspoon Turmeric powder
Nutrition
value
value
415
calories per serving
29 g Fat33 g Protein6 g Carbs7 g FiberOther
Current Totals
- Fat29g
- Protein33g
- Carbs6g
- Fiber7g
MacroNutrients
- Carbs6g
- Protein33g
- Fiber7g
Fats
- Fat29g
Vitamins & Minerals
- Calcium294mg
- Iron5mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium123mg
- Manganese7mg
- Phosphorus387mg
- Selenium34mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks