Bakewell Tart Cupcakes Recipe
Recipe By Good To Know
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4.8
24 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bakewell Tart Cupcakes Recipe
- 20 gram Butter, well softened
- 20 gram Golden caster sugar
- 10 gram Ground Almonds
- 10 gram Self raising flour
- 1/10 teaspoon Baking powder
- 1/20 teaspoon Almond extract or essence
Nutrition
value
value
169
calories per serving
11 g Fat3 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein3g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein3g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium40mg
- Iron1mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know