Cherry Cheesecake Smoothie Recipe

Cooking Directions

• STEP 1.In a blender, combine the cherries, cream cheese, Greek yogurt, milk, vanilla extract, and graham cracker crumbs.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour into a glass and garnish with additional graham cracker crumbs and a cherry, if desired.

Cooking Tips

Storage and Serving

• Serve the Cherry Cheesecake Smoothie immediately for the best taste and texture.
• You can refrigerate any leftovers in an airtight container for up to 24 hours.
• Give the smoothie a quick stir before serving if it separates.