Chenna Poda/Baked Cheese Cake Recipe

Chenna Poda, also known as Baked Cheese Cake, is a traditional Odia dessert made with fresh cottage cheese (chenna), sugar, and cardamom. The chenna is mixed with sugar and cardamom powder, shaped into a cake, and baked until golden brown. The result is a deliciously caramelized and slightly smoky dessert with a soft and creamy texture. Chenna Poda is often served as a sweet treat during festivals and special occasions in Odisha.

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Vegdiet
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
Chenna Poda/Baked Cheese Cake
plan
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ingredients serve

Ingredients for Chenna Poda/Baked Cheese Cake Recipe

  • 1/2 cup Fresh Cottage Cheese
  • 1/4 cup Sugar
  • 1/4 teaspoon Cardamom Powder
  • as per your need Chopped Nuts Or Raisins

Directions: Chenna Poda/baked Cheese Cake Recipe

Cooking Directions

  • STEP 1.In a bowl, mix fresh cottage cheese (chenna), sugar, and cardamom powder.
  • STEP 2.Grease a baking dish and pour the chenna mixture into it.
  • STEP 3.Preheat the oven and bake the chenna poda at 180掳C for about 45-50 minutes or until golden brown.
  • STEP 4.Remove from the oven and let it cool before serving.
  • STEP 5.Cut into slices and serve as a dessert.

Cooking Tips

  • Make sure to use fresh cottage cheese (chenna) for the best results.
  • You can add chopped nuts or raisins to the chenna mixture for added texture and flavor.
  • To enhance the smoky flavor, you can place a piece of charcoal on top of the chenna mixture before baking.

Storage and Serving

  • Store the Chenna Poda in the refrigerator for up to 3 days.
  • Serve the dessert chilled as a sweet treat during festivals or special occasions.
Nutrition
value
295
calories per serving
14 g Fat12 g Protein29 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    12g
  • Carbs
    29g
  • Fiber
    1g

MacroNutrients

  • Carbs
    29g
  • Protein
    12g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    275mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    212mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp