Chef Anthony's Iowa Burger Recipe
Recipe By Hy-Vee
To highlight iowa, chef anthony created a sinful cheese sauce studded with iowa's staple crop: sweet corn.
3.5
26 Rating -
Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chef Anthony's Iowa Burger Recipe
- 1/2 pound 85% lean ground beef
- 1/2 Green onions, finely chopped
- 1/4 tablespoon Hy vee worcestershire sauce
- 1/4 tablespoon Garlic paste
- As required 0 hy-vee salt and hy-vee black pepper, to taste
- 1 Hy vee bakery hamburger buns, split
- As required Lettuce, tomato slices and/or sliced red onion, for garnish
- 1/4 tablespoon Hy vee unsalted butter
- 1/4 Shallot
- 0.17 C. of hy vee heavy whipping cream
- 1 ounce Hy vee plain cream cheese
- 3/4 C. of hy vee shredded sharp cheddar cheese
- 3/4 C. of sweet corn kernels
- 0.13 C. of hy vee bacon
- 1/4 Jalapeno
- As required Hy vee salt
- As required Hy vee ground black pepper
Nutrition
value
value
693
calories per serving
44 g Fat52 g Protein26 g Carbs3 g FiberOther
Current Totals
- Fat44g
- Protein52g
- Carbs26g
- Fiber3g
MacroNutrients
- Carbs26g
- Protein52g
- Fiber3g
Fats
- Fat44g
Vitamins & Minerals
- Calcium65mg
- Iron6mg
- Vitamin A95mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus569mg
- Selenium30mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee