Cheezy Bacon Cream Biscuits Recipe

Recipe By Melissas Southern Style Kitchen

These simple cheezy bacon cream biscuits are incredibly easy to make. Requiring only six ingredients the two most loved being sharp cheddar cheese and crumbled bacon. They aren't limited only to breakfast or brunch but, they make a delicious addition to any meal.

4.3
22 Rating -
Rate
Non Vegdiet
29minstotal
15minsPrep
14minsCook
29m.total
15m.Prep
14m.Cook
Cheezy Bacon Cream Biscuits
plan
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ingredients serve

Ingredients for Cheezy Bacon Cream Biscuits Recipe

  • 1/4 cup Self rising flour
  • 0.19 tablespoon Sugar
  • 0.13 cup Heavy cream divided
  • 3/4-1 Slices bacon cooked and and crumbled
  • 0.09 cup Shredded sharp cheddar cheese
  • 1/4 tablespoon Cream to brush the tops
Nutrition
value
53
calories per serving
3 g Fat4 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    128mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    0mg
  • Phosphorus
    84mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melissas Southern Style Kitchen