Cheesy Tenderloin Strips Recipe

Recipe By Taste Of Home

"My mother-in-law originally made this recipe with chicken," says Marjorie Miller of Haven, Kansas. "When I substituted pork and made several other revisions, my family reveled in the results! It's simple to prepare yet delicious.".

3.9
25 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Cheesy Tenderloin Strips
plan
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ingredients serve

Ingredients for Cheesy Tenderloin Strips Recipe

  • 1.50 tablespoon Butter melted
  • 0.13 cup Crushed butter flavored crackers
  • 1.50 tablespoon Finely shredded cheddar cheese
  • 1 tablespoon Grated Parmesan Cheese
  • 1/4 teaspoon Dried Basil
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1/2 inch Pork tenderloin , cut into 1/2 slices
  • As required Marinara sauce, warmed, optional
Nutrition
value
132
calories per serving
5 g Fat14 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    14g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    14g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    330mg
  • Iron
    1mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    265mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home