This taco dip is loaded with ground beef, green chilies, gooey cheese and all the taco toppings this easy taco dip recipe can be made in your slow cooker
1/4 tablespoon 1 package taco seasoning about if using homemade
0.03 teaspoon Cumin
0.13 Canned mild diced green chiles
0.06 cup Broth or water use 1/4 cup if making it in the slow cooker
0.06 cup Salsa
1/2 ounce Cream cheese at room temperature, cubed
0.28 cup Shredded mexican blend cheese or cheddar cheese, divided
As required Salt and ground black pepper to taste
As required Chopped lettuce
As required Chopped tomatoes
As required Sliced olives
As required Chopped onions
As required Chopped cilantro
No.s Jalapenos
Nutrition value
295
calories per serving
20 g Fat23 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
20g
Protein
23g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
23g
Fiber
< 1g
Fats
Fat
20g
Vitamins & Minerals
Calcium
222mg
Iron
2mg
Vitamin A
47mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
284mg
Selenium
19mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment