Potato Cauliflower Casserole Recipe
Recipe By FeelGoodFoodie
This potato cauliflower casserole is the best side dish made with cheesy layers of potatoes and cauliflower that pairs well with steak or chicken
4.4
29 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Potato Cauliflower Casserole Recipe
- 1.25-1.50 inch Red potatoes peeled and sliced 1/2 thick
- 1/4 Small head cauliflower cut into florets
- 1/2 tablespoon Olive oil
- 1/4 tablespoon Thyme leaves fresh or dried
- 0.13 cup Shredded Sharp Cheddar
- 0.08 cup Vegetable Broth
Nutrition
value
value
156
calories per serving
11 g Fat9 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein9g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein9g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium243mg
- Iron5mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus151mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie