Cheesy Instant Pot Risotto with Spring Veggies Recipe

Name: Cheesy Instant Pot Risotto With Spring Veggies Recipe
Total time: 26 min
Yield: 8
Cuisine: American

Recipe By Super Healthy Kids

This might be our favorite instant pot recipe yet creamy, cheesy risotto in 6 minutes rather than 20 minutes of constant stirring. weve added seasonal veggies and lemon juice for a fresh and healthier twist. your family will love this creamy instant pot risotto

29 Rating -

Rate

Non Vegdiet

26minstotal

20minsPrep

6minsCook

26m.total

20m.Prep

6m.Cook

Cheesy Instant Pot Risotto with Spring Veggies

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Cheesy Instant Pot Risotto with Spring Veggies Recipe

0.06 Medium onion
0.19 cup Asparagus
0.38 Clove garlic
1/4 tablespoon Butter, unsalted
1/4 cup Arborio rice
0.38 cup Chicken broth, low sodium
1/4 tablespoon Lemon juice
0.13 teaspoon Oregano, dried
0.06 teaspoon Salt
0.13 cup Cherry tomatoes
0.08 cup Parmesan cheese, grated
0.13 teaspoon Lemon peel, raw

Nutrition
value

330

calories per serving

4 g Fat22 g Protein50 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
22g
Carbs
50g
Fiber
3g

MacroNutrients

Carbs
50g
Protein
22g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
136mg
Iron
4mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
261mg
Selenium
18mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Super Healthy Kids