Cheesecake Factory Santa Fe Salad Dressing Recipe

Cooking Directions

• STEP 1.In a blender or food processor, combine mayonnaise, buttermilk, lime juice, chipotle peppers, garlic, and spices.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Taste and adjust the seasoning, adding more lime juice or chipotle peppers if desired.
• STEP 4.Transfer the dressing to a jar or bottle and refrigerate for at least 1 hour before serving.
• STEP 5.Shake well before using.
• STEP 6.Serve over your favorite salad or as a dipping sauce.

Cooking Tips

• For a milder dressing, use less chipotle peppers or remove the seeds and membranes before blending.
• If you don't have buttermilk, you can make a substitute by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
• This dressing can be stored in the refrigerator for up to 1 week.

Storage and Serving

• Store the dressing in a jar or bottle with a tight-fitting lid.
• Before using, let it come to room temperature or give it a good shake to mix the ingredients.
• Serve over a salad with grilled chicken, avocado, corn, and black beans for a Santa Fe-inspired meal.