Cheese And Tomato Pasta Recipe

Recipe By Taste

Bursting with fresh flavours, this delicious pasta dish will take less than half an hour to get onto the table.

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Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Cheese And Tomato Pasta
plan
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ingredients serve

Ingredients for Cheese And Tomato Pasta Recipe

  • 45 gram Tub baby bocconcini, halved
  • 0.06 teaspoon Dried chilli flakes
  • 1/2 tablespoon Olive oil
  • 1/4 Punnet red cherry tomatoes
  • 1/4 Punnet yellow cherry tomatoes
  • 1/2 Garlic Cloves, Crushed
  • 1/4 teaspoon Caster sugar
  • 87.50 gram Rotelle pasta, cooked, drained, tossed in a little oil
Nutrition
value
887
calories per serving
95 g Fat2 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    95g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    95g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    2mg
  • Vitamin A
    436mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    15mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    1mg
  • Phosphorus
    32mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste