Cheese Parantha Recipe

Name: Cheese Parantha Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

This paratha gas evolved in our gouse. Initially i use to use the process cheese but i realised it taste better with cream cheese. I prefer the kiri brand.

4.3

11 Rating -

Rate

Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

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ingredients serve

serve1

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Ingredients for Cheese Parantha Recipe

1/2 Kiri cheese for each paratha
1 Onions
As required Kotmir handful
As required Salt
1/2 tablespoon dhania and zeera pwdr
As required Green chillies finely chopped

Nutrition
value

calories per serving

< 1 g Fat3 g Protein17 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
17g
Fiber
2g

MacroNutrients

Carbs
17g
Protein
3g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
39mg
Iron
1mg
Vitamin A
261mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter