Cheese Fondue Board. Recipe

Name: Cheese Fondue Board. Recipe
Total time: 30 min
Yield: 12
Cuisine: French

Recipe By HalfBaked Harvest

My cheese fondue is an easy way to feed a crowd!

3.5

21 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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Ingredients for Cheese Fondue Board. Recipe

1/4 cup shredded swiss cheese
1/4 cup shredded gruyere cheese
0.17 tablespoon Cornstarch
0.08 clove garlic
0.08 cup white wine may use chicken broth
pinch freshly grated nutmeg
As required kosher salt + pepper
1/4 cup shredded cheddar
1/4 cup shredded aged gouda
0.17 tablespoon Cornstarch
0.08 clove garlic
0.08 cup beer may use chicken broth
1/50 teaspoon mustard powder
0.33 ounce crumbled blue cheese optional
As required kosher salt + pepper
As required assorted crackers and breads
As required assort winter fruits and vegetables
As required thinly sliced grilled steak and or assorted deli meats
As required honey and or honeycomb
As required toasted nuts

Nutrition
value

375

calories per serving

20 g Fat32 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
20g
Protein
32g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
32g
Fiber
< 1g

Fats

Fat
20g

Vitamins & Minerals

Calcium
744mg
Iron
< 1mg
Vitamin A
65mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
531mg
Selenium
30mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By HalfBaked Harvest