Cheese Eggs And Potatoes Skillet Recipe

Recipe By Masala Herb

Cheesy over crispy fried onion, slices of cooked potatoes and eggs. Simple seasoning but bursting with authentic alpine tyrol flavors originally the one pan skillet recipe includes lard pieces, so to make this a non-veg recipe just add lard (or bacon if necessary) during the frying process. Often while leftover cooked potatoes from the previous day are used to prepare this skillet meal, making this a perfect dish to reuse leftovers.

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Eggdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Cheese Eggs And Potatoes Skillet
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ingredients serve

Ingredients for Cheese Eggs And Potatoes Skillet Recipe

  • 8 ounce Cooked potatoes
  • 1 Medium onions
  • 1 Cloves Garlic
  • 1/2-1 tablespoon Oil Or Butter
  • 0.13 teaspoon Black pepper
  • 1/4 teaspoon Salt
  • 2 Eggs
  • 1.75 ounce Cheese cubes or grated,
Nutrition
value
492
calories per serving
17 g Fat29 g Protein53 g Carbs7 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    29g
  • Carbs
    53g
  • Fiber
    7g

MacroNutrients

  • Carbs
    53g
  • Protein
    29g
  • Fiber
    7g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    358mg
  • Iron
    5mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    174mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    78mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    3mg
  • Phosphorus
    501mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Masala Herb