Cheese Bread Dumplings (Pressknödel) Recipe

Name: Cheese Bread Dumplings (pressknödel) Recipe
Total time: 80 min
Yield: 12
Cuisine: Austrian

Recipe By Masala Herb

Cheesy pressed and fried bread dumplings are real comfort food that you need to try.

4.2

15 Rating -

Rate

Eggdiet

1hr 20minstotal

30minsPrep

20minsCook

1hr 20m.total

30m.Prep

20m.Cook

plan

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Ingredients for Cheese Bread Dumplings (Pressknödel) Recipe

0.08 Onion Chopped
0.17 tablespoon Butter
0.58 ounce Stale bread cubed,
0.58 ounce Cheese grated,
0.17 tablespoon All purpose flour
0.17 Eggs
0.08 teaspoon Salt
1/50 teaspoon Black pepper
0.08 teaspoon Oregano or marjoram

Nutrition
value

calories per serving

4 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
5g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
5g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
116mg
Iron
1mg
Vitamin A
91mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Masala Herb