Cheddar Pepper Crisps Recipe

Recipe By Taste Of Home

"I got the idea for these cheesy, peppery, crispy snacks at my bridal shower 4 years ago," remarks Wendy Prevost of Cody, Wyoming. "They're popular for munching by themselves or with a dip. ".

4.8
25 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Cheddar Pepper Crisps
plan
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ingredients serve

Ingredients for Cheddar Pepper Crisps Recipe

  • 0.44 cup All purpose flour
  • 0.13 cup Cornmeal
  • 0.13 teaspoon Baking soda
  • 0.13 teaspoon Sugar
  • 0.13 teaspoon Salt
  • 0.13 cup Cold butter, cubed
  • 0.38 cup Shredded Sharp Cheddar Cheese
  • 0.13 cup Cold water
  • 1/2 tablespoon Vinegar
  • As required Coarsely ground pepper
Nutrition
value
172
calories per serving
10 g Fat16 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    16g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    530mg
  • Iron
    < 1mg
  • Vitamin A
    86mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    350mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home