Cheddar Jack & Bacon Meatball Sliders Recipe
Recipe By Inside BruCrew Life
Easy meatballs made with ground chicken and kraft cheddar jack & bacon fresh take cheese. Serve on hawaiian rolls for a quick dinner.
4.9
22 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
35m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheddar Jack & Bacon Meatball Sliders Recipe
- 1/2 pound Ground Chicken
- 1/2 Package cheddar jack and bacon kraft fresh take cheese
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 1/2 teaspoon Minced Garlic
- 1/4 cup Kraft honey hickory smoke barbecue sauce
Nutrition
value
value
552
calories per serving
31 g Fat40 g Protein26 g Carbs< 1 g FiberOther
Current Totals
- Fat31g
- Protein40g
- Carbs26g
- Fiber< 1g
MacroNutrients
- Carbs26g
- Protein40g
- Fiber< 1g
Fats
- Fat31g
Vitamins & Minerals
- Calcium99mg
- Iron3mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper99mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus445mg
- Selenium47mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Inside BruCrew Life