Cheddar Flatbread Recipe

Recipe By Taste Of Home

I work full-time and don't get to spend as much time in the kitchen as I'd like. So I often make an entire meal from scratch on Sunday. This tantalizing bread is usually on the menu.

3.7
18 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Cheddar Flatbread
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ingredients serve

Ingredients for Cheddar Flatbread Recipe

  • 1/2 Package Active Dry Yeast
  • 0.13 cup Warm water
  • 0.38 cup Warm whole milk
  • 1 tablespoon Butter, softened
  • 1/2 tablespoon Sugar
  • 3/4 teaspoon Salt
  • 1.25 cup 3 all purpose flour
  • 0.13 cup Butter, melted
  • 1 tablespoon Dried minced onion
  • 1/4 teaspoon Dried oregano
  • 1/4 teaspoon Paprika
  • 0.13 teaspoon Garlic Salt
  • 0.13 teaspoon Celery Seed
  • 1/2 cup Shredded Cheddar Cheese
Nutrition
value
371
calories per serving
22 g Fat26 g Protein17 g Carbs6 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    26g
  • Carbs
    17g
  • Fiber
    6g

MacroNutrients

  • Carbs
    17g
  • Protein
    26g
  • Fiber
    6g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    850mg
  • Iron
    2mg
  • Vitamin A
    249mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    565mg
  • Selenium
    18mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home