Cheddar Chicken And Rice Casserole Recipe
Recipe By The Spruce Eats
This casserole makes a delicious and satisfying everyday meal for busy families. A purchased rotisserie chicken and microwave rice packets can make this meal even easier to prepare. The easy sauce is a basic cheese sauce made with milk and chicken broth. Serve the chicken and rice casserole with biscuits and sliced tomatoes for a perfect family dinner.
4.3
21 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheddar Chicken And Rice Casserole Recipe
- 1 tablespoon Butter
- 1/4 cup Sliced or chopped mushrooms
- 1/4 bunch Green Onions, Thinly Sliced
- 1 tablespoon All purpose flour
- 0.38 cup Chicken Broth
- 1/4 cup Milk Or Cream
- 0.38 cup Shredded Cheddar Cheese, Divided
- 0.03 teaspoon Freshly ground black pepper
- 1/4 teaspoon Kosher salt, or to taste
- 1/2 ounce Chopped pimiento, drained
- 3/4 cup Cooked Rice
- 3/4 cup Cooked diced chicken
- 1/4 tablespoon Chopped fresh parsley, optional
- 1/4 cup Soft Bread Crumbs
Nutrition
value
value
1261
calories per serving
37 g Fat69 g Protein158 g Carbs8 g FiberOther
Current Totals
- Fat37g
- Protein69g
- Carbs158g
- Fiber8g
MacroNutrients
- Carbs158g
- Protein69g
- Fiber8g
Fats
- Fat37g
Vitamins & Minerals
- Calcium739mg
- Iron11mg
- Vitamin A190mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium194mg
- Manganese2mg
- Phosphorus998mg
- Selenium53mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats