Chatpata puffed quinoa (churmuri) Recipe

Recipe By Better Butter

Churmuri or sukhi bhel is a crunchy, spicy and tangy snack made with puffed rice. I got a packet of puffed quinoa from abroad and i gave it a try using that instead. It is a popular street food of india and is usually served in paper cones. In kolkata it is called jhal muri and they use mustard oil for seasoning.

4.3
11 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Chatpata puffed quinoa (churmuri)
plan
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ingredients serve

Ingredients for Chatpata puffed quinoa (churmuri) Recipe

  • 1.50 cup Puffed quinoa
  • 1 tablespoon Roasted peanuts
  • 1.50 tablespoon Onion
  • 1/2-1 Green chillies
  • As required coriander leaves finely chopped
  • As required Salt
  • 1/4 teaspoon Red chilli powder
  • 0.06 teaspoon turmeric powder
  • 1/2 tablespoon Lemon juice
  • 1/2 tablespoon Oil
Nutrition
value
1127
calories per serving
29 g Fat43 g Protein165 g Carbs47 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    43g
  • Carbs
    165g
  • Fiber
    47g

MacroNutrients

  • Carbs
    165g
  • Protein
    43g
  • Fiber
    47g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    611mg
  • Iron
    24mg
  • Vitamin A
    178mcg
  • Vitamin B1
    3mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    545mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    8mg
  • Copper
    2mcg
  • Magnesium
    401mg
  • Manganese
    6mg
  • Phosphorus
    700mg
  • Selenium
    25mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter