Charred Cauliflower With Garlic Tahini Sauce Recipe
Recipe By PureWow
Pop quiz: name a side dish thats super easy, but looks astounding. Answer: purewow coterie member aida mollenkamps whole cauliflower with garlic tahini sauce. Just steam it until its buttery-tender, then pop it under the broiler until it crisps up. Finally, an irresistibly nutty dipping sauce takes the show-stopping presentation over the top. Whos in?
4.6
24 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Charred Cauliflower With Garlic Tahini Sauce Recipe
- 1/4 Medium cauliflower, outer leaves trimmed and discarded
- 0.13 cup Tahini, stirred before using
- 3/4 tablespoon Freshly squeezed lemon juice
- 1/2 Cloves garlic, grated
- 0.13 teaspoon Honey, plus more as desired
- As required Kosher Salt And Freshly Ground Black Pepper
- As required Extra virgin olive oil, for drizzling
Nutrition
value
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium23mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium12mg
- Manganese< 1mg
- Phosphorus18mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow