Chargrilled Beef And Sweet Potato With Chimichurri Recipe

Recipe By Taste

Chimichurri, a hot argentinian version of pesto made with herbs, garlic and chilli, pairs perfectly with beef and sweet potato.

4.2
10 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Chargrilled Beef And Sweet Potato With Chimichurri
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ingredients serve

Ingredients for Chargrilled Beef And Sweet Potato With Chimichurri Recipe

  • 225 gram Orange sweet potato
  • 0.13 cup Coarsely chopped fresh flat leaf parsley
  • 0.13 cup Coarsely chopped fresh coriander leaves and stems
  • 1/4 Small garlic clove, finely chopped
  • 1/4 tablespoon Olive oil
  • 1/2 teaspoon Red wine vinegar
  • 1/4 teaspoon Dried oregano
  • pinch Dried chilli flakes
  • 55 gram 2 lean beef sirloin steaks, fat trimmed
  • 62.50 gram Cherry tomatoes halved
Nutrition
value
499
calories per serving
16 g Fat14 g Protein70 g Carbs11 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    14g
  • Carbs
    70g
  • Fiber
    11g

MacroNutrients

  • Carbs
    70g
  • Protein
    14g
  • Fiber
    11g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    4mg
  • Vitamin A
    13320mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    76mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    1mg
  • Phosphorus
    218mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste