Char Kuey Teow Recipe
Share
About Char Kuey Teow Recipe:
This is a easy and quick dish prepared from noodles with a combination of soy sauce,dark soy sauce,oyster sauce ,fish sauce,sugar and pepper.One of the most epic noodle dishes in the world from the streets of Malaysia.Good in taste.Big flavorful dish.This dish is made up of many ingredients.
- 15 Ingredients
1
Ingredients for Char Kuey Teow Recipe
- 2 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1/2 tablespoon oyster sauce
- 1/2 teaspoon Sugar
- 1/2 teaspoon pepper
- 2 tablespoon Oil
- 1/2 Chinese sausage
- 1 tablespoon chili paste
- 1 Nos garlic clove
- 1/2 Nos fish cake
- 6 Nos prawns
- 180 gram rice noodles
- 1 Nos egg
- As required Bean Sprouts
- As required Chinese chives
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Char Kuey Teow Recipe
STEP 01
Mix soy sauce,dark soy sauce,fish sauce,sugar and pepper evenly.
STEP 02
1.add 2 tbsp oil in a pan & heat it.
STEP 03
2.then add sliced chinese sausages,minced garlic,chili paste and saute it.
STEP 04
3.add prawns,fish cake and saute for 30 secs.
STEP 05
4.now add noodles to the pan and stir fry it
STEP 06
5.add a few spoonfuls of sauce at a time,then add an egg into the pan.
STEP 07
6.lastly add chopped chinese chives and bean sprouts and fry until veggies are cooked.
