Sumo Stew Recipe

Recipe By Just One Cookbook

Chanko nabe or sumo stew is a robust hot pot filled with all kinds of vegetables and tons of protein in a rich dashi and chicken broth. This well-balanced meal is traditionally eaten by sumo wrestlers but also enjoyed at home or some restaurants.

4.4
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1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
Sumo Stew
plan
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ingredients serve

Ingredients for Sumo Stew Recipe

  • 1 cup Chicken Broth
  • 1/25 cup Sake
  • 0.06 cup Mirin
  • 0.33 tablespoon Ginger juice
  • 1/4 teaspoon Crushed garlic
  • 0.08 cup Miso
  • 0.08 pound Ground Chicken
  • 0.17 Large egg
  • 0.33 teaspoon Ginger juice
  • 0.33 teaspoon Soy sauce
  • 0.17 tablespoon Cornstarch
  • 1 tablespoon Panko
  • 1/2 tablespoon Green onions/scallions
  • As required Chicken meatballs
  • 1/4 pound Cod fillet
  • 1.33 Shrimp
  • 1 ounce Sliced pork belly
  • 0.67 Boneless, Skinless Chicken Thighs
  • 2.33 ounce Medium tofu
  • 0.08 Head napa cabbage
  • 0.33 Negi
  • 1 Green onions/scallions
  • 0.67-1 Shiitake mushrooms
  • 1/25 Carrot
  • As required Ponzu
  • As required Sesame sauce
Nutrition
value
1189
calories per serving
31 g Fat102 g Protein115 g Carbs8 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    102g
  • Carbs
    115g
  • Fiber
    8g

MacroNutrients

  • Carbs
    115g
  • Protein
    102g
  • Fiber
    8g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    206mg
  • Iron
    9mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    232mg
  • Manganese
    2mg
  • Phosphorus
    1080mg
  • Selenium
    137mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook