Chana dal kachori Recipe
Recipe By Better Butter
This is one complete meal usually served during breakfast that takes me back to my childhood every time i make. The recipe was first handed over to my mom by my grandmother and then to me by my mom.
3.8
26 Rating -
Rate
Vegdiet
1hr 30minstotal
45minsPrep
45minsCook
1hr 30m.total
45m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chana dal kachori Recipe
- As required Kachori Filling
- 1/10 cup Chana Dal
- 1/10 tablespoon Ghee
- 1/50 teaspoon Heeng
- 1/10 teaspoon cumin Seeds
- 1/20 teaspoon Fennel Seeds
- 1/20 teaspoon Garam Masala
- As required Salt
- 1/10 teaspoon Chaat masala
- 1/20 teaspoon Red Chilli Powder
- 1/5 teaspoon coriander Powder
- 1/5 pinch Dry ginger powder
- 0.40-0.60 tablespoon Water
- As required Dough Preparation
- 0.40 cup Whole Wheat Flour
- 1/5 cup All purpose flour
- 1/5 tablespoon Rawa
- 1/5 teaspoon Carom Seeds
- As required Salt
- 0.40 tablespoon Oil
- 1/5 cup water lesser for kneading the dough
- As required oil for Frying
Nutrition
value
value
339
calories per serving
7 g Fat11 g Protein56 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs56g
- Fiber5g
MacroNutrients
- Carbs56g
- Protein11g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium36mg
- Iron3mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus142mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter